CLIL: Reducing the environmental impact of farming
Tóm tắt
The CLIL reading examines farming-related warming impacts, mitigation practices, progress, and continuing environmental challenges.
Hiểu bài
Farming supplies food but also affects global temperature. The text examines ways to reduce that impact, including problems associated with raising animals such as cows, goats, and sheep and the storage or release of carbon. Its conclusion states that there are positive signs farmers can meet environmental challenges; however, although farming’s effect on global temperature has been reduced, much remains to be done. Learners identify helpful practices, evaluate statements, and discuss solutions rather than treating farming as a single undifferentiated cause.